This photo shows all of my ring molds. Six. I own six, which is just enough to make about half a recipe of anything. I’m not complaining, though, because these shiny circles are so sturdy, well-made, and allow me to make jammers.
We bought these ring molds at E. Dehillerin in Paris, and at 19.70 euros for a half-dozen, we limited ourself to this meagre quantity. I love bringing home food-related souvenirs, and these are especially exciting to me, mainly because they’re absurdly difficult to find online in the US. Even though I have to make my treats by the half-batch, I’m quite happy. Now we have a goal to visit Paris again to pick up another six.
If you find something similar, get them. You can make tart-like cookies, or various layered fancy savories. Mine are 3″ in diameter.